Creamy Dill Sauce
INGREDIENTS
¼ cup mayonnaise
¼ cup plain yogurt
1 spring onion thinly sliced
1 tablespoon lemon juice
1 tablespoon finely chopped fresh dill (or parsley)
Freshly ground pepper, to taste
METHOD
1. Combine mayonnaise, yogurt, spring onion, lemon juice, dill (or parsley) and pepper in a small bowl and mix well.
Note: you can make this ahead of time and it will keep covered in the fridge for 2 days.