The episode highlights five key nutrients that many children may not get enough of: iron, vitamin D, zinc, fiber, and omega-3 fatty acids. These nutrients support brain development, energy, immunity, gut health, bone health, and overall growth, while deficiencies can contribute to issues such as poor appetite, tiredness, frequent illness, and learning difficulties. Karina encourages parents to focus on nutrient-rich foods first, use supplements when necessary, and seek support early if a child has a very limited diet or shows signs of nutrient deficiencies.
Read MoreKids don't eat healthy foods simply because they know they're healthy. Eating behavior is influenced by many factors, including appetite, sensory sensitivities, emotions, routines, family dynamics, screen time, snacking habits, and parental feeding approaches. The key isn't learning more nutrition facts—it's developing effective feeding skills and creating an environment that helps children gradually want to eat healthy foods themselves
Read MoreChildren often feel hungry after school because their lunchboxes may lack enough protein and fiber while containing too many high-GI processed snacks. Protein and fiber help keep kids full longer, stabilize blood sugar, and support better energy and concentration throughout the day. Instead of aiming for a perfect lunchbox, parents can make small improvements like adding more protein, increasing fiber, and swapping high-GI snacks for healthier alternatives.
Read MoreMany children resist trying new foods, and while parents often use pressure, rewards, or repeated exposure to encourage eating, these strategies can sometimes reinforce picky eating instead of improving it. Karina Savage explains that successful feeding depends on understanding a child's unique "feeding ecosystem," which includes the child, the parent, and the mealtime environment. By identifying the underlying causes of food refusal and addressing them with appropriate strategies, parents can help their children gradually accept and enjoy a wider variety of foods.
Read MoreBread can be a healthy part of a family's diet, especially when choosing options that are higher in fiber, made from whole grains, and contain fewer additives and preservatives. Karina Savage recommends prioritizing whole grain breads, followed by sourdough and wholemeal varieties, while considering what children will realistically eat. Rather than aiming for perfection, parents should focus on making small improvements by choosing the most nutritious bread available and pairing it with healthy foods such as protein, fruit, or healthy fats.
Read MoreParents often miss the early signs of constipation in kids, especially during toddler years and toilet training. Pediatric dietitian Karina Savage explains that constipation is more than just not pooing — children may still go daily but not fully empty their bowels. Signs include painful stools, tummy pain, bloating, accidents, smelly gas, withholding behaviors, and reduced appetite. She emphasizes that constipation is often linked to factors beyond just fiber and water, including gut health history, stress, anxiety, dairy intake, toileting habits, and neurodivergence. Early support, healthy routines, proper hydration, balanced fiber, and understanding the gut-brain connection can help prevent long-term bowel problems in children.
Read MoreIn episode 89 of the Easy Feed podcast, pediatric dietitian Karina Savage challenges parents to look beyond the food on the plate and examine the "feeding ecosystem" specifically, the parent's own mindset. When dealing with fussy eaters, a parent's confidence, expectations, and energy at the dinner table are often the biggest factors in transforming stressful meals into successful ones.
Read MoreIn episode 88 of the Easy Feed podcast, pediatric dietitian Karina Savage tackles a sensitive but common concern: what to do when your child can't stop eating. She explains why traditional weight-loss methods like calorie counting, strict restriction, and constant weigh-ins actually backfire with kids, often leading to hidden snacking, disordered eating, and food obsession.
Read MoreIn episode 87 of the Easy Feed podcast, pediatric dietitian Karina Savage gets candid about how her nutrition advice has completely changed over her 25-year career. Moving away from the outdated guidelines of the "low-fat" era, Karina shares why we need to unlearn old rules and get back to basics.
Read MoreIn episode 86 of the Easy Feed podcast, pediatric dietitian Karina Savage addresses the frustrating reality of the "white diet" when kids exclusively want to eat pasta, rice, crackers, and bread. She explains that children gravitate toward these beige foods because they are predictable and sensory-safe, not because they are trying to be difficult. To break the cycle, parents must drop the mealtime pressure and implement a clear, stress-free feeding system.
Read MoreIn this episode of The Easy Feed Podcast, pediatric dietitian Karina Savage dives into the foundational importance of gut health. She breaks down the science behind the "gut-brain axis," explaining how a child's microbiome directly influences their mood, immune system, and behavior. Her ultimate message is simple: you don't need complex diets or expensive supplements to build a healthy gut you just need to consistently feed those microbes more fiber.
Read MoreIn this episode of The Easy Feed Podcast, pediatric dietitian Karina Savage unpacks the World Health Organization's (WHO) classification of processed meats (like ham, bacon, and salami) as Group 1 carcinogens, placing them in the highest risk category for causing cancer, particularly bowel cancer.
She emphasizes that the danger lies in regular, daily consumption rather than occasional treats, and encourages parents to make small, intentional swaps to protect their children's long-term health.
Read MoreIn this episode of The Easy Feed Podcast, pediatric dietitian Karina Savage shares three highly practical, low-stress ways to boost your family's nutrient intake. Drawing on the concept of "atomic habits," she emphasizes that parents shouldn't aim for a complete pantry overhaul. Instead, picking just one of these small, consistent actions can create a powerful compounding effect on a child's long-term health, gut microbiome, and mood.
Read MoreIn this episode of The Easy Feed Podcast, pediatric dietitian Karina Savage walks through a recent case study of a young boy with ADHD whose medication severely impacts his daytime appetite. She explains how the side effects of these medications can create a stressful cycle of restrictive eating, and she provides parents with a strategic, pressure-free approach to ensure their children get the necessary calories and nutrients for optimal growth.
Read MoreIn this episode of The Easy Feed Podcast, pediatric dietitian Karina Savage tackles the relentless chore of packing school lunches. Recognizing the immense mental load parents carry, she provides five highly practical, guilt-free strategies to streamline the morning rush. Her biggest piece of advice? Ignore the "perfect" bento boxes on social media, keep the bar low, and focus on simple, consistent systems.
Read MoreIn this episode of The Easy Feed Podcast, pediatric dietitian Karina Savage tackles the overwhelming world of food additives. She explains how the modern supermarket is filled with highly processed foods many of which are marketed as healthy that contain artificial colors, sweeteners, and preservatives. Highlighting research that links certain additives to behavioral issues, she provides parents with a realistic, low-stress strategy to start cleaning up their children's snacks.
Read MoreIn the final episode of 2025 for The Easy Feed Podcast, pediatric dietitian Karina Savage takes a slightly different approach. Instead of a standard nutrition lesson, she shares her top five personal and professional wishes for 2026. Touching on food ethics, mental health, and the daily struggles of parenting, she encourages mothers to step into the new year with more intention, less guilt, and healthier boundaries.
Read MoreIn episode 78 of the Easy Feed podcast, pediatric dietitian Karina Savage interviews Amy, the food scientist and recipe creator behind Healthy Little Foodies. Together, they discuss the realities of raising adventurous eaters, the power of kitchen confidence, and practical meal-prep secrets for busy parents.
Read MoreIn episode 77 of the Easy Feed podcast, pediatric dietitian Karina Savage shares practical, everyday strategies to help kids eat better without turning mealtime into a battleground.
Read MoreIn episode 76 of the Easy Feed podcast, pediatric dietitian Karina Savage breaks down the common concerns and underlying causes of poor weight gain in children from newborns to teenagers. Reassuring parents that a toddler's appetite naturally slows as their growth rate shifts, Karina explains how to identify real issues and optimize your child's nutrition without mealtime battles.
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