Banana and choc chip muffins!

Healthy recipes

Tasty and good for them! :)

INGREDIENTS (makes 12 regular muffins or many more mini muffins!)

  • 2 eggs

  • 1/4 cup honey

  • 1 teaspoon vanilla essence

  • 50g coconut oil

  • 50g butter (or nuttelex)

  • 3/4 cup full cream milk (or milk substitute)

  • 3 bananas

  • 2 cups wholemeal Self Raising Flour

  • 1/4-1/3 cup dark choc buds (could also use cacao nibs)

METHOD

1. Preheat oven to 190 degrees celsius

2. Soften butter and coconut oil

3. Add all ingredients except for chocolate buds into food processor and blend well.

4. Mix in chocolate buds at the end

5. Spoon mixture evenly into regular or mini muffin tray

6. Bake for approx 18-20 mins until slightly brown on top. Cool in tray.

karina savage