Apple Crumble Cake

Healthy Kids Recipe

Ingredients

Cake:

  • 2 cups wholemeal Self Raising Flour

  • 1 cup sugar

  • 200g butter - melted

  • 2 eggs - beaten

  • 5 green apples (granny smith) – diced into small pieces (1/2-1cm cubes)

  • 1 teaspoon cinnamon

  • 1/3 cup milk

Crumble:

  • ½ cup oats

  • ½ cup wholemeal flour

  • ¼ cup sugar

  • 50g butter - melted

  • ¾ teaspoon cinnamon

Method:

  1. Preheat oven to 180 degrees Celsius

  2. Add all cake ingredients together in a bowl – flour, sugar, butter, eggs, cinnamon and apple

  3. Mix well in bowl

  4. Line cake tin with baking paper (I like to also grease the cake tin a little to help hold the baking paper in place)

  5. Then pour cake mix into cake tin

  6. In a separate bowl, rub crumble ingredients together

  7. Spread crumble mixture over the top

  8. Bake for 40 mins at 180 degrees

DessertJommel Monjardin