Zingy Baked Cauliflower

Ingredients

  • ½ Cauliflower

  • 2 teaspoon cumin

  • ½ teaspoon paprika

  • ½ teaspoon turmeric

  • ¼ teaspoon garlic salt

  • ¼ cup extra virgin olive oil

Method

  1. Preheat oven to 200 degrees Celsius

  2. Using a fresh cauliflower – broken into florets

  3. Mix spices and garlic salt well in extra virgin olive oil, until completely mixed

  4. Spread out cauliflower florets into a pan

  5. Drizzle dressing over cauliflower and mix well to ensure well covered

  6. Bake for 15-20 mins at 200 degrees Celsius until cooked. If starting to burn, turn pieces (using a tong) after 10 mins

Lunch/DinnerJommel Monjardin