Vitamin C loaded kids muffins

Containing nuts and nutrient rich ingredients, these are a fantastic kids snack - and I’m pretty sure they will love them too!

Ingredients

2 free range eggs (preferably organic)

1/3 cup raw sugar

1 teaspoon vanilla essence

1 teaspoon cinnamon

1 teaspoon baking powder

1/2 cup extra virgin olive oil

1.5 cups grated apple (2 medium apples)

1 1/3 cups finely grated carrot (1 large carrot)

2 tablespoons finely grated orange rind

2 cups wholemeal self raising flour

Directions:

1. Preheat oven to 180 degrees celsius

2. Beat eggs, then mix first 7 ingredients together (leaving apple, carrot, orange and flour).

3. Add apple, carrot and orange and mix again with a spoon

4. Add flour and mix again with spoon

5. Spoon mixture evenly into 12 patty pans ( into muffin tray)

6. Bake for approx 20 mins until slightly brown on top. Cool in tray,. Makes 12 regulary muffins